Wine List updated weekly.
| {A}= Artisanal- Small-scale winery, primarily organic & sustainable farming methods. {C}= Certified Organic- Local certification of organic practices. NO agro-chemicals. {B}= Biodynamic-Stringently organic and sustainable farming. Local Certification. |
||
| SPARKLING | ||
| 24. | Prosecco di Conegliano (Dry): Carpene Malvolti – Veneto, Italy NV | 36. |
| 12. | Schramsberg “Mirabelle” Brut, California NV | 42. |
| 13. | Piper-Heidsieck Brût, France NV | 50. |
| 16. | H. Billiot Fils Rosé Brût, Grand Cru, France NV {A} | 76. |
| 17. | Bollinger “Grande Année” Brût, France 1996 | 90. |
| 18. | Krug “Grand Cuvée” Brût, France NV | 180. |
| 19. | Salon “Le Mesnil” Blanc de Blancs, France 1995 | 240. |
| CHARDONNAY | ||
| 31. | Chablis: De Moor “Bel Air“, France 2004 {A} | 46. |
| 44. | Chassagne-Montrachet: “La Comme” Rijckaert, France 2004 | 68. |
| 33. | Mâcon-Charnay: “Clos Saint-Pierre” Verget, France 2005 | 42. |
| 20. | Joel Gott “Blend No. 406” Napa Valley, CA 2005 | 38. |
| 42. | Savigny: 1er Cru, “Hauts Marconnets” Domaine Chanson, France 2002 | 64. |
| 29. | Meursault Villages: Domaine Caillot, France 2002 {A} | 58. |
| 37. | Meursault: “Limozin” Eric Boussey, France 2002 | 70. |
| 32. | Meursault-Blagny: 1er Cru, Matrot-Wittersheim, France 2002 | 86. |
| 40. | Beaune: 1er Cru, “Clos des Mouches” Domaine Chanson, France 2002 | 112. |
| 27. | Newton Napa Valley, California 2001 | 90. |
| 28. | Kistler “Les Noisetiers” Sonoma Coast, California 2002 | 110. |
| 47. | Corton-Charlemagne: Louis Latour, France 1998 | 150. |
| SAUVIGNON BLANC | ||
| 71. | Sancerre: Lucien Crochet “Croix du Roy” – Loire, France 2004 | 52. |
| 50. | Lawson’s “Dry Hills” Marlborough, New Zealand 2005 | 36. |
| 53. | Meerendal Durbanville, South Africa 2005 | 42. |
| 73. | Pouilly Fumé: Domaine du Bouchot “Prestige” – Loire, France 2004 {A} | 46. |
| 54. | Dutton Estate: Dutton Ranch “Cohen Vineyard” Russian River, CA 2005 | 58. |
| SEMILLON & BLENDS | ||
| 76. | Château Jean Gervais: Pessac-Léognan 2004 | 36. |
| 78. | Les Arums de Lagrange: St. Julien 2002 | 64. |
| 77. | Château Carbonnieux: Pessac-Léognan 2003 | 58. |
| 81. | Semillon: Ruston “Juliana Vineyard” Napa Valley, CA 2003 {A} | 42. |
| 79. | Domaine de Chevalier: Pessac-Léognan 1996 | 80. |
| 80. | Pavillon Blanc du Château Margaux: Margaux 2000 | 100. |
| 82. | Château Laville Haut-Brion: Pessac-Léognan 1999 | 130. |
| 83. | Château Haut-Brion: Pessac-Léognan 1999 | 240. |
| CHENIN BLANC | ||
| 74. | Savennières: “Clos du Papillon” Domaine des Baumard 2001 {A} | 58. |
| 70. | Vouvray: “Cuvée Silex” Domaine Aubuisieres 2005 | 38. |
| 72. | Vouvray (Off-Dry): Gauthier-Lhomme “Domaine du Viking~Tendre~” 1990 {A} | 62. |
| 75. | Savennières-Roche Aux Moines: “Clos Bergerie” Nicolas Joly 2003 (B) | 90. |
| RHÔNE VARIETALS & BLENDS | ||
| 84. | Tablas Creek “Côtes de Tablas” Paso Robles, CA 2004 {C} | 44. |
| 85. | Crozes-Hermitage: Alain Graillot 2004 | 60. |
| 86. | Châteauneuf-du-Pape: Domaine Font de Michelle 2003 | 70. |
| 03. | Viognier: Domaine des Terres Falmet, Vin de Pays D’oc, France 2003 {A} | 50. |
| 87. | Condrieu: “Cuvée de Breze” Domaine Cheze 2001 | 90. |
| RIESLINGS & VELTLINERS | ||
| 97. | Riesling: Brandl -Heiligenstein- Zöbing, Austria 2004 | 46. |
| 93. | Riesling (Off-Dry): Meulenhof –Wehlener Sonnenuhr-Spätlese, Germany 2004 | 38. |
| 98. | Riesling: Seifried – Nelson, New Zealand 2004 | 40. |
| 62. | Riesling: Hugel –Jubilée Hugel– Riquewihr, Alsace 2001 | 88. |
| 94. | Riesling (Off-Dry): Wegeler –Bernkasteler Doctor– Spätlese, Germany 2002 | 68. |
| 95. | Grüner Veltliner: Nigl –Kremser Freiheit– Kremstal, Austria 2004 | 38. |
| 96. | Grüner Veltliner: Bründlmayer –Berg Vogelsang– Kamptal, Austria 2004 | 48. |
| ALSATIAN & ITALIAN VARIETALS | ||
| 89. | Pinot Grigio: Cesconi “Vigneti Delle Dolomiti” Trentino, Italy 2004 | 44. |
| 66. | Gewurztraminer: “Cuvée Caroline” Schoffit, Alsace 2002 {A} | 58. |
| 63. | Pinot Blanc: Albert Mann, Alsace 2004 | 38. |
| 64. | Pinot Gris: Seven Hills, Orgeon 2005 {A} | 40. |
| PORTUGAL & SPAIN | ||
| 90. | Vinho Verde-Loureiro: Quinta do Ameal, Portugal 2003 | 34. |
| 92. | Rioja: Palacios Remondo “Plácet“, Rioja 2004 {C} | 46. |
| HALF-BOTTLES | ||
| 21. | Prosecco di Conegliano (Dry): Carpene Malvolti – Veneto, Italy NV | 18. |
| 04. | Sauvignon Blanc: Dashwood, Marlborough, New Zealand 2004 | 20. |
| 22. | Pinot Grigio: Alois Lageder, Italy 2004 | 24. |
| 23. | Chardonnay: Qupe “Bien Nacido Reserve Block 11” California 2002 | 34. |
| 14. | Champagne: Laurent-Perrier Brut Millésimé, France 1996 | 36. |