RED WINE

Wine List updated weekly.

{A}= Artisanal- Small-scale winery, primarily organic & sustainable farming methods.
{C}= Certified Organic- Local certification of organic practices. NO agro-chemicals.
{B}= Biodynamic-Stringently organic and sustainable farming. Local Certification.
PINOT NOIR
621. Koehly & Fils “De Rodern” Alsace, France 2004 {A} 58.
305. Leyda “Las Brisas” Leyda Valley, Chile 2005 36.
702. Saint-Romain: “Sous Roche” Dom. Des Margotieres, Burgundy 2001 58.
112. Handley Anderson Valley, California 2003 38.
704. Domaine Chatenoy Menetou~Salon – Loire, France 2003 48.
104. Arcadian “Garys’ Vineyard” Monterey, California 2000 {A} 64.
707. Pernand-Vergelesses: 1er Cru “Les Vergelesses” Rollin Pere, Burgundy 2000 {A} 68.
700. Santenay: Olivier Leflaive, Burgundy 2000 44.
706. Fixin: 1er Cru, “Les Hervelets” Armelle & JM Molin, Burgundy 2002 76.
703. Chassagne-Montrachet: Jean-Marc Pillot, Burgundy 2003 {A} 78.
705. Nuits-Saint-Georges: Chanson Pere & Fils, Burgundy 2002 88.
110. Miner “Garys’ Vineyard” Santa Lucia Highlands, California 2002 60.
711. Morey-Saint-Denis: Ier Cru, “Aux Charmes” Lignier-Michelot, Burgundy 2002 106.
108. Dutton Estate “Jewell Block” Russian River Valley, California 2003 74.
712. Clos de Vougeot: Grand Cru, Domaine Jean Grivot 2000 110.
713. Clos des Lambrays: Grand Cru, Domaine des Lambrays 2002 150.
CABS & BLENDS
400. Bishop’s Peak Paso Robles, California 2003 36.
905. Margaux: Château Moulin de Tricot, Bordeaux 2002 {A} 68.
919. Saint-Julien: Les Fiefs de Lagrange, Bordeaux 2003 60.
908. Saint-Estèphe: Château La Peyre, Bordeaux 2000 {A} 78.
402. Ex Libris Columbia Valley, Washington 2004 42.
404. Wattle Creek Alexander valley, California 2000 40.
403. Plaisir de Merle Paarl, South Africa 2002 38.
413. Josephus Mayr “Unterganzner” Riserva – Südtirol, Italy 2003 {A} 96.
405. Ruston Rutherford, Napa Valley CA 2002 {A} 72.
902. Haut-Médoc: Château Cantemerle, Bordeaux 2000 82.
907. Pauillac: Château Clerc Milon, Bordeaux 2001 100.
917. Pauillac: Les Forts de Latour, Bordeaux 1998 120.
912. Graves: Château La Tour Haut-Brion, Bordeaux 2001 90.
414. Viader Napa Valley, California 1999 140.
920. Graves: Château Haut-Brion, Bordeaux 1985 350.
407. ~Cabernet Franc~: Buty “Caballo Blanco” – Columbia Valley, WA 2004 78.
415. Ridge “Monte Bello” California 1999 164.
417. Peter Michael “Les Pavots” Knights Valley, California 2001 200.
MERLOT & BLENDS
914. Bordeaux: Château La Grange de Grenet, France 2003 30.
918. Saint-Emilion: Château Grandes Plantes, Bordeaux 2003 48.
201. Parcel 41 Napa Valley, CA 2004 40.
204. Pine Ridge “Crimson Creek” Napa Valley, CA 2002 58.
909. Fronsac: La Sacristie de La Vieille Cure, Bordeaux 2000 40.
203. Chateau Ste. Michelle “Canoe Ridge Estate” Washington 2002 36.
903. Pomerol: Château Bourgneuf, Bordeaux 2000 74.
207. Page Wine Cellars (Merlot, Cab Franc, Cab) Napa Valley, CA 2000 100.
208. Nickel & Nickel “Suscol Ranch” Napa Valley, CA 1998 120.
BEAUJOLAIS
601. Chenas: Quartz, Piron & Lafont 2004 38.
604. Juliénas: Domaine du Clos du Fief, Michel Tete 2004 {A} 44.
620. Moulin-a-Vent: Domaine du Granit, Alfred Bertolla 2004 46.
RHÔNE VARIETALS & BLENDS
801. Côtes-du-Rhône: Clos Mont-Olivet “Montueil-La-Levade” – Rhône 2004 {A} 34.
500. Syrah: Guilhem Durand~ Vin de Pays d’Hauterive, France 2003 32.
501. Syrah: Mount Langi Ghiran “Cliff Edge” Victoria, Australia 2000 44.
503. Shiraz: Babcock “Black Label Cuvee” Santa Barbara, CA 2000 52.
103. Bandol: Familie Pascal “Le Galantin”, Provence 2003 {A} 38.
100. Faugères: Domaine Leon Barral, Languedoc 2003 {A} 48.
821. Saint-Joseph [Syrah]: J.L. Chave “Offerus” Rhône 2003 {A} 60.
805. Vacqueyras: Montirius “Le Clos “ -Rhône 2003 58.
803. Châteauneuf-du-Pape: Paul Autard, Rhône 2001 68.
505. Syrah: JC Cellars “La Ventana” Napa Valley, California 2002 78.
508. Syrah: Tim Adams “The Aberfeldy” Clare Valley, Australia 2000 48.
800. Gigondas: P. Lesec “Cuvée Tendrelles -Les Espalines” – Rhône 2003 {A} 56.
504. Petite Sirah: Trentadue “La Storia” – Alexander Valley, CA 2003 62.
808. Cornas [Syrah]: Domaine Courbis “Les Eygats” – Rhône 2003 90.
804. Châteauneuf-du-Pape:“Etienne Gonnet” Font de Michelle – Rhône 2003 110.
ITALY & SPAIN
934. Chianti: Giacomo Mori, Italy 2003 36.
930. Barbera D’Asti: La Spinetta “Ca’ Di Pian”, Italy 2003 48.
932. Chianti Classico: Caparsino “Riserva”, Italy 2000 {A} 66.
941. Rioja: Muga, Reserva, Spain 2002 54.
630. Dolcetto D’Alba: Guido Porro “Vigna l’Pari”, Italy 2003 50.
944. Priorat: Vall Llach “Embruix”, Spain 2003 66.
631. Rosso Conero (Montepulciano): Silvano Strologo “Julius”– Le Marche, Italy 2004 {A} 40.
943. Rioja: Sierra Cantabria, Gran Reserva, Spain 1996 68.
942. Ribera del Duero: Hornillos Los Ballesteros “Mibal”, Spain 2003 44.
935. Barbaresco: Piazzo “Riserva”, Italy 1999 96.
931. Valpolicella: Roccolo Grassi “Superiore”, Italy 2002 {A} 58.
ZINFANDEL, MALBEC
945. Malbec: Navarro Correas Gran Reserva – Mendoza, Argentina 2002 40.
300. Zinfandel: Burgess Cellars “Nova Vineyards” Lake County, California 2001 36.
303. Zinfandel: Joel Gott “Dillian Ranch” – Amador County, California 2004 54.
910. Malbec: O. Fournier “Acrux” – Mendoza, Argentina 2002 80.
904. Malbec: Château Lagrezette – Cahors, France 2001 56.
HALF-BOTTLES
802. Gigondas: E. Guigal -Rhone, France 2001 28.
202. Chianti Classico: Borgo Salcetino -Tuscany 2003 30.
509. Pinot Noir: Volnay- Nicolas Potel, Burgundy 2004 38.
411. Cabernet Sauvignon: Quintessa -Napa Valley, California 2001 58.